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Hydrocolloids for creating palatable foods
Bibliographic Information
- Title
- Hydrocolloids for creating palatable foods
- Author
- K.Nishinari, T.Funami
- Published
- 2005
- Resource Type
- journal article
Journal
-
- Reito 80(931)
-
Reito 80(931) 7-14, 2005
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Details 詳細情報について
-
- CRID
- 1010000781872113694
-
- Article Type
- journal article
-
- Data Source
-
- KAKEN
