{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1010000781933194252.json","@type":"Article","resourceType":"学術雑誌論文(journal article)","dc:title":[{"@language":"ja","@value":"Five amino acid residues responsible for the high srability of Hydorogenobacter thermophilus cytochrome cs52 : reciprocal mutation analysis"}],"publication":{"prism:publicationName":[{"@language":"ja","@value":"J. Biol. Chem 280"}],"prism:publicationDate":"2005","prism:startingPage":"5527","prism:endingPage":"5532"},"project":[{"@id":"https://cir.nii.ac.jp/crid/1040000781933194112","@type":"Project","projectIdentifier":[{"@type":"KAKEN","@value":"17350081"},{"@type":"JGN","@value":"JP17350081"},{"@type":"URI","@value":"https://kaken.nii.ac.jp/grant/KAKENHI-PROJECT-17350081/"}],"notation":[{"@language":"ja","@value":"耐熱性シトクロムCの作用機構の解明と精密分子設計への応用"},{"@language":"en","@value":"Elucidation of functional properties of thermostable thermostable cytochromes c and its application to minute molecular design"}]}],"dataSourceIdentifier":[{"@type":"KAKEN","@value":"PRODUCT-18936682"}]}