[Updated on Apr. 18] Integration of CiNii Articles into CiNii Research

Neoculin as a New Taste-modifying Protein Occurring in the Fruitof Curculigo latifolia.

Bibliographic Information

Title
Neoculin as a New Taste-modifying Protein Occurring in the Fruitof Curculigo latifolia.
Author
Shirasuka, Y., Nakajima, K., Asakura, T., Yamashita, H., Yamamoto, A., Hata, S., Nagata, S., Abo, M., Sorimachi, H., Abe, K.

Journal

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Details

  • CRID
    1010282256759622162
  • Article Type
    journal article
  • Data Source
    • KAKEN

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