Production of nattokinase and vitamin K_2(menaquinone-7) using sake cake, in particular distilled cake, as the fermented material
書誌事項
- タイトル
- Production of nattokinase and vitamin K_2(menaquinone-7) using sake cake, in particular distilled cake, as the fermented material
- 著者
- Hiroyuki Sumi
収録刊行物
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- Brewing Society and Japan 99・12
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Brewing Society and Japan 99・12 867-872, 2004
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詳細情報
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- CRID
- 1010282256786169486
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- 資料種別
- journal article
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- データソース種別
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- KAKEN