The relationship between mastication and swallowing of rice starch
書誌事項
- タイトル
- The relationship between mastication and swallowing of rice starch
- 著者
- Hatsue Moritaka, Fumiko Nakazawa
収録刊行物
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- The 53^<th> Conference of The Japanese Society for Food Science and Technology
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The 53^<th> Conference of The Japanese Society for Food Science and Technology 2006
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詳細情報
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- CRID
- 1010282256855764998
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- 資料種別
- journal article
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- データソース種別
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- KAKEN