著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
,Phosphorylation of ovalbumin by dry-heating in the presence of pyrophosphate : effect on protein structure and some properties,Journal of Agricultural Food 53,,,2005,,,4962-4967,https://cir.nii.ac.jp/crid/1010282256860550533,