著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
矢野 裕之,Further studies on the protein chemistry and property of glutathione-added rice bread,JARQ-Japan Agricultural Research Quarterly,,,,(印刷中),,,https://cir.nii.ac.jp/crid/1010282257092031360,