著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
,Risk of Escherichia coli O157:H7 transmission linked to the consumption of raw milk,International food research Journal,,,2012,20(2),,1001-1005,https://cir.nii.ac.jp/crid/1010282257171041567,