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Blackspot development on crustaceans during storage(Handbook of Seafood Safety, Quality and Health Applications)(Ed Shahidi, Cerarettin, Miyashita)

Bibliographic Information

Title
"Blackspot development on crustaceans during storage(Handbook of Seafood Safety, Quality and Health Applications)(Ed Shahidi, Cerarettin, Miyashita)"
Author
Kohsuke Adachi, Takashi Hirata
Publisher
  • Wiley-Blackwell Publisher

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Details

  • CRID
    1020000782461841537
  • Title Language Code
    ja
  • Data Source
    • KAKEN
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