著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
"TOKITA, Fumisaburo and NAKANISHI, Takeo",SENSORY PANEL TESTING OF THE CHEESE RIPENED WITH ASPERGILLUS ORYZAE-CHOSEN B,Tohoku journal of agricultural research,00408719,"Faculty of Agriculture, Tohoku University",1962-05-30,13,1,43-48,https://cir.nii.ac.jp/crid/1050001202748447872,