著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
"Qian, Juan and Ichikawa, Hisashi",Rheological properties of fish paste products sold on the market in Japan,長崎大学水産学部研究報告,05471427,長崎大学水産学部,2013-03,94,,17-23,https://cir.nii.ac.jp/crid/1050005822275358208,