Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
"小竹, 佐知子 and オダケ, サチコ and Odake, Sachiko","Formulative Analyses of Interactions between Seasoning and Proteins in Comporison : Comparison using Langmuir Adsorption Equation, Klotz Plot, and Scatchard Plot",山梨県立女子短期大学紀要,0385-0331,山梨県立女子短期大学,1995-03-31,28,,1-7,https://cir.nii.ac.jp/crid/1050283688374428672,