Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
"TADOKORO, Tetsutarō and SATŌ, Shōichi",On the Differences between some Colloidal Properties of Common and Glutinous Rice Starch,"Journal of the College of Agriculture, Hokkaido Imperial University, Sapporo, Japan",,"College of Agriculture, Hokkaido Imperial University",1923-04-30,13,1,1-65,https://cir.nii.ac.jp/crid/1050564288931052544,