Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
"Sakamoto, K. and Miura, S. and Suzuki, M. and Abe, Y. and Shimoyama, M. and Ishida, N.",Development of new surimi made from whole fish body using refiner and decantertype centrifuge,宮城県水産研究報告,1346-4329,石巻 : 宮城県水産研究開発センター,2012-03,,12,35-40,https://cir.nii.ac.jp/crid/1050845763669784448,