著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Food and Agriculture Organization of the United Nations and Dragesund, Olav",Studies on the sardine (sardina pilchardus Walb.) and anchovy (engraulis encrasicholus L.) in the gulf of naples and their behaviour to artificial light,,Food and Agriculture Organization of the United Nations,1964,Studies and reviews,,,,https://cir.nii.ac.jp/crid/1130000793744957440