著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
World Health Organization and Food and Agriculture Organization of the United Nations,FAO/WHO guidance to governments on the application of HACCP in small and/or less-developed food businesses,,World Health Organization : Food and Agriculture Organization of the United Nations,2006,FAO food and nutrition paper,,"9789251055960,9251055963,9789241595032,9241595035",,https://cir.nii.ac.jp/crid/1130000793904212096