著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Ames, Jennifer M. and Hofmann, Thomas F. and American Chemical Society. Division of Agricultural and Food Chemistry",Chemistry and physiology of selected food colorants,,American Chemical Society,2001,ACS symposium series,,0841237050,,https://cir.nii.ac.jp/crid/1130000794229481728