著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Snyder, Harry and United States. Office of Experiment Stations",Losses in boiling vegetables and the composition and digestibility of potatoes and eggs,,Govt. Print. Off.,1897,U.S. Department of Agriculture. Office of Experiment Stations-Bulletin,,,,https://cir.nii.ac.jp/crid/1130000794272194560