著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Lauro, Gabriel J. and Francis, F. J. (Frederick John) and Institute of Food Technologists. Continuing Education Committee and Basic Symposium on Natural Colorants (1999)",Natural food colorants : science and technology,,Marcel Dekker,2000,IFT basic symposium series,,0824704215,,https://cir.nii.ac.jp/crid/1130000794322822784