著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Mead, G. C.",Poultry meat processing and quality,,"Woodhead Pub.,CRC Press",2004,Woodhead Publishing series in food science and technology,,"1855737272,084932548X",,https://cir.nii.ac.jp/crid/1130000794351399424