著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Mortimore, Sara and Wallace, Carol",HACCP : a practical approach,2nd ed,Aspen Publishers,1998,A Chapman & Hall food science book,,0834219328,,https://cir.nii.ac.jp/crid/1130000794431049344