著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"International Conference on Applications of Magnetic Resonance in Food Science (11th : 2012 : Wageningen Universiteit) and Duynhoven, John van and As, H. van (Henk) and Belton, P. S. and Webb, G. A. (Graham Alan)",Magnetic resonance in food science : food for thought,,Royal Society of Chemistry,2013,Special publication,,9781849736343,,https://cir.nii.ac.jp/crid/1130000794697890176