著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Lloyd, L. E. (Lewis E.) and McDonald, B. E. (Bruce Eugene) and Crampton, E. W. (Earle Wilcox)",Fundamentals of nutrition,2nd ed,W.H. Freeman,1978,A Series of books in animal science,,0716705664,,https://cir.nii.ac.jp/crid/1130000795414112512