著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Skibsted, Leif H. (Leif Horsfelt) and Risbo, Jens and Andersen, Mogens L.",Chemical deterioration and physical instability of food and beverages,,"Woodhead Pub.,CRC Press",2010,"Woodhead Publishing in food science, technology and nutrition",,9781845699260,,https://cir.nii.ac.jp/crid/1130000795580007552