著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Fox, P. F.",Major cheese groups,2nd ed,Chapman & Hall,1993,"Cheese : chemistry, physics, and microbiology",,0412535106,,https://cir.nii.ac.jp/crid/1130000795588790656