著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
Aliss Kamil and Nuffield-Chelsea Curriculum Trust,Food science : a special study,Rev. ed.,Published for the Nuffield-Chelsea Curriculum Trust,1984,Revised Nuffield advanced science,,"0582389291,0582389305",,https://cir.nii.ac.jp/crid/1130000795854023936