著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Sadler, M. J. (Michèle J.) and Saltmarsh, Michael and Royal Society of Chemistry (Great Britain) and British Nutrition Foundation. Conference and Royal Society of Chemistry (Great Britain). Food Chemistry Group","Functional foods : the consumer, the products and the evidence",,Royal Society of Chemistry,1998,Special publication,,0854047921,,https://cir.nii.ac.jp/crid/1130000796392657664