著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Pigott, George M. and Tucker, Barbee W.",Seafood : effects of technology on nutrition,,M. Dekker,1990,Food science and technology,,0824779223,,https://cir.nii.ac.jp/crid/1130000796819044992