著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Dukas, Peter",How to plan and operate a restaurant,Rev. 2nd ed,Hayden Book,1973,Ahrens series,,0810494612,,https://cir.nii.ac.jp/crid/1130000796837975936