著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Passos, Maria Laura and Ribeiro, Claudio",Innovation in food engineering : new techniques and products,,CRC Press,2010,Contemporary food engineering,,9781420086065,,https://cir.nii.ac.jp/crid/1130282268649644288