著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Singleton, Vernon L. and Esau, Paul","Phenolic substances in grapes and wine, and their significance",,"Academic Pr., 1969",1969,Advances in food research,,0120164612,,https://cir.nii.ac.jp/crid/1130282268913744256