著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Shewry, Peter R and Tatham, Arthur S. and International Workshop Gluten and Royal Society of Chemistry (Great Britain)",Wheat gluten,,Royal Society of Chemistry,2000,Special publication,,0854048650,,https://cir.nii.ac.jp/crid/1130282269134842368