著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Phillips, R. Dixon and Finley, John W.",Protein quality and the effects of processing,,M. Dekker,1989,Food science and technology,,0824779843,,https://cir.nii.ac.jp/crid/1130282269178492288