著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
Food and Agriculture Organization of the United Nations and World Health Organization,"Evaluation of food additives : and of the contaminants mercury, lead and cadmium : sixteenth report of the Joint FAO/WHO Expert Committee on food additives, Geneva, 4-12 April 1972",,Food and Agriculture Organization of the United Nations,1972,FAO nutrition meetings report series,,,,https://cir.nii.ac.jp/crid/1130282269610236672