著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Deckers, Sylvie",Modeling and biophysical characterisation of the primary gushing mechanism in beer : interaction between gaseous carbon dioxide and class II hydrophobins,,Katholieke Universiteit Leuven,2013,doctoraatsproefschrift,,9789088262852,,https://cir.nii.ac.jp/crid/1130282270222246400