著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Nelson, D. H. (Daniel Horace), b. 1898 and Reid, W. H. E. (William Herbert Eddy)",The effect of different percentages of butterfat on the physical properties of ice cream,,"University of Missouri, College of Agriculture, Agricultural Experiment Station",1924,Research Bulletin,,,,https://cir.nii.ac.jp/crid/1130282270357763968