著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Taylor, A. J. (Andrew John) and Mottram Donald S.",Flavour science : recent developments,,Royal Society of Chemistry,1996,Special publication,,0854047026,,https://cir.nii.ac.jp/crid/1130282270604883584