著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Shahidi, Fereidoon and Cadwallader, Keith R. and American Chemical Society. Division of Agricultural and Food Chemistry and American Chemical Society. Meeting",Flavor and lipid chemistry of seafoods,,American Chemical Society,1997,ACS symposium series,,0841235260,,https://cir.nii.ac.jp/crid/1130282270758515456