著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
Joint FAO/WHO Expert Committee on Food Additives. Meeting and Food and Agriculture Organization of the United Nations and World Health Organization,Evaluation of certain food additives : eighty-second report of the Joint FAO/WHO Expert Committee on Food Additives,,World Health Organization,2016,Technical report series,,9789241210003,,https://cir.nii.ac.jp/crid/1130282271416955520