The effect of sulfur dioxide on the nutritive value of alfalfa hay

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Bibliographic Information

Title
"The effect of sulfur dioxide on the nutritive value of alfalfa hay"
Statement of Responsibility
J.K. Loosli ... [et al.]
Publisher
  • Cornell University
Publication Year
  • 1939
Book size
23 cm

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Notes

記述は遡及データによる

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Details 詳細情報について

  • CRID
    1130282271616939264
  • NII Book ID
    BA28499491
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Ithaca, N.Y.
  • Data Source
    • CiNii Books
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