著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
Joint FAO/WHO Expert Committee on Food Additives. Meeting and Food and Agriculture Organization of the United Nations and World Health Organization,Safety evaluation of certain food additives,,World Health Organization,2010,WHO food additives series,,9789241660624,,https://cir.nii.ac.jp/crid/1130282271946105856