著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
,"Soft matter approaches to structured foods : Hof van Wageningen, the Netherlands, 2-4, July, 2012",,RSC Pub.,2012,Faraday discussions,,9781849734493,,https://cir.nii.ac.jp/crid/1130282272172728192