著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Kroll, R. G. and Gilmour, A. and Sussman, Max",New techniques in food and beverage microbiology,,Blackwell Scientific Publications,1993,The Society for Applied Bacteriology technical series,,0632037555,,https://cir.nii.ac.jp/crid/1130282272341083904