著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
Joint FAO/IAEA/WHO Expert Committee on the Wholesomeness of Irradiated Food,Wholesomeness of irradiated food : report of the Joint FAO/IAEA/WHO Expert Committee,,World Health Organization,1981,Technical report series,,9241206594,,https://cir.nii.ac.jp/crid/1130282272359426560