著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Bolton, Andrew",Quality management systems for the food industry : a guide to ISO 9001/2,,Aspen,1999,A Chapman & Hall food science book,,0834213338,,https://cir.nii.ac.jp/crid/1130282272675891584