著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL "Hall, C. M. (C. Michael) and Gössling, Stefan","Sustainable culinary systems : local foods, innovation, tourism and hospitality",,Routledge,2013,"Routledge studies of gastronomy, food and drink",,9780415533706,,https://cir.nii.ac.jp/crid/1130282272704326528