著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL "Lu, Xiaonan",Sensing techniques for food safety and quality control,,Royal Society of Chemistry,2017,"Food chemistry, function and analysis",,9781782626640,,https://cir.nii.ac.jp/crid/1130282272884002944