著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Morton, I. D. (Ian Douglas) and MacLeod, A. J. (Alexander Joseph)",Food flavours,,Elsevier Scientific Pub. Co.,1982,Developments in food science,,"0444418571,0444425993,0444873627",,https://cir.nii.ac.jp/crid/1130282273124995584