Author,Title,Edition,Publisher,Year,Series,Number,ISBN,ISSN,URL
"Guiné, Raquel Pinho Ferreira and Reis Correia, Paula Maria dos and Ferraõ, Ana Cristina","Cheeses around the world : types, production, properties and cultural and nutritional relevance",,Nova Science Publishers,2019,Food science and technology series,,9781536154184,,https://cir.nii.ac.jp/crid/1130285376175137024