著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Holban, Alina Maria and Grumezescu, Alexandru Mihai",Microbial production of food ingredients and additives,,"Academic Press, an imprint of Elsevier",2017,Handbook of food bioengineering,,9780128115206,,https://cir.nii.ac.jp/crid/1130285378619688320